Our Menus
Since opening our doors, La Tavola Trattoria’s mission has been to produce the freshest country Italian cuisine with that unique flair, signature to the DeNicola Brothers Concepts family of restaurants.
As a favorite of Long Island locals and returning visitors, La Tavola Trattoria’s menus highlight Long Island and fine Italian imported food & and wine.
Rooted in traditional family recipes, we explore the most current trends
Made fresh daily, each item on our menu has been uniquely created by
Chef Thomas Manikas Jr. and the DeNicola Brothers Concepts team utilizing
the best ingredients with a wide variety of choices and prices.
We specialize in country Italian food with flair;
fresh salads and sandwiches; craveable appetizers and decadent desserts.
Explore our menus.
You are guaranteed to find the perfect dish for your appetite.
Menu
Dessert
Dolci
*All Desserts Made In House*
Pumpkin Zeppoles 8
Powdered Sugar, Butterscotch Dipping
Tahitian Vanilla Bean Cremm Brullé 7
New York Style Cheesecake 7
Raspberry Coulis
Gelato or Sorbet 5
Vanilla, Chocolate, Strawberry, Cappuccino
Southern Italian Apple Buscuit 8
Brown Sugar Cinnamon Apples, Almonds, Apple Pie Gelato
Chocolate Mouse Cake 8
White Chocolate Shavings, Whipped Cream, Chocolate Sauce
Homemade Chocolate Cookie 7
Vanilla Gelato
Biscotti Plate 5
Nutella Banana Cake 8
Chocolate Fudge Cake, Bananas
Life Changing Doughnut 9
Marion Berry, Mascarpone Gelato
